Coconut Sugar Organic 250 g -Spireco

Coconut sugar is made from the sweet and nutritious nectar of the coconut blossom. The sap is tapped from the flowers of the coconut palm before they have time to develop into coconuts, and the sap is then boiled until crystals form, after which it is ground into an unrefined sugar. In this way, its fine nutrients are preserved. It is used as a sweetener alternative in drinks, baking, and other recipes.