Balance & Function

pH-calcium – Natural balance

Everyday life is often filled with stress, processed food, and lifestyle imbalances.

pH-calcium is a natural carbonate containing calcium and magnesium, sourced from clean, environmentally protected mineral mines in Europe.

The calcium is odorless and tasteless, without synthetic additives, and holds documented food-grade quality. Designed with a focus on purity, balance, and the body's needs.

---

How to use pH-calcium

Dissolve pH-calcium in a glass of water – preferably on an empty stomach, about 30 minutes before or an hour after a meal – for best absorption.

Start with 1 heaped teaspoon per day, then adjust as needed based on stress and lifestyle.

pH-calcium is suitable for all ages and can be used regularly as part of a balanced lifestyle.

---

Contents per teaspoon (5 g):

• Carbonate ions (CO3): approx. 3000 mg
  Distribution: approx. 70% calcium carbonate and 30% magnesium carbonate (corresponding to approx. 50/50 mmol)

• Calcium: approx. 1400 mg (from calcium carbonate)

• Magnesium: approx. 600 mg (from magnesium carbonate)

---

About us – pH-balance

At pH-balance, we work with the body's own ability to achieve inner balance. We are inspired by nature's rhythms and the body's self-regulating mechanisms – particularly the role of oxygen in supporting equilibrium and vitality.

Our products are based on natural raw materials and carefully selected to support the body's own processes rather than control them. We see mineral balance as a crucial key to a life in harmony – from the inside out.

  Nutritional value per 100 g

Energy	0
Carbohydrates	0 g
Sugars	0 g
Fiber	0 g
Protein	0 g
Fat	0 g
Saturated fat	0 g
Salt	0 mg

At pH-balans, we blend our own herbal tea. Carefully and after thorough consideration. We have developed 5 special teas that all help you on your way to a better balance.

Usage

Drink a large cup of tea daily until the package is empty. Place a heaped teaspoon of the bag's contents in hot water and let it steep for about ten minutes. Enjoy the tea, but also feel free to eat the "dregs" – that is, the herbs. You can also try adding them to a soup, or why not a hearty stew?

Please note that since several of the herbs are wild-picked, there may occasionally be small stones in the bag, so chew carefully if you choose to eat the herbs.

Contents

Dandelion root, yarrow flowers, buckthorn bark, rosehip, calendula, and senna leaves.

This mild and tasty pH tea is an everyday tea for a happy stomach every day! This pH tea is a little milder than pH tea liver and is therefore suitable for daily consumption, not just when needed. At pH-balans, we blend our own herbal teas. Carefully and thoughtfully. We have developed five special teas that all help you on your way to better balance.

A balanced blend of traditional herbs based on ancient knowledge!

Use Drink a large cup of tea daily. Place a heaped teaspoon of the bag's contents in hot water and let it steep for 5–10 minutes. For maximum effect, don't just drink the decoction (the soluble substances) but also swallow the "dregs" – that is, the herbs. You can also try adding them to a soup, or why not a hearty stew? Please note that since several of the herbs are wild-picked, there may occasionally be small stones in the bag, so chew carefully if you choose to eat the herbs.

Contents Dried herbs in a carefully balanced mix of anise, caraway, fennel seeds, licorice root, peppermint, rose petals, and milk thistle.

This pH tea is a delicious herbal tea with a long tradition of use.

At pH-balans, we blend our own herbal tea. Carefully and thoughtfully. We have developed 5 special teas that all help you on your way to a more comfortable life.

Currently! Cornflower blossoms are replaced by Blue Mallow. -This edition features hand-picked blue mallow instead of cornflower, offering a unique and luxurious variation of our classic blend.

Usage
Drink a large cup of kidney tea daily until the package is empty. Add a heaped teaspoon to hot water and let steep for ten minutes. Feel free to also eat the herbs when you drink your tea.
Please note that since several of the herbs are wild-picked, in exceptional cases there may be small stones or grit in the bag, so chew carefully if you choose to eat the herbs.

Contents
Bearberry leaves, goldenrod flowering branch tips, birch leaves, field horsetail, and blue mallow

pH-lime – Natural balance

Everyday life is often filled with stress, processed foods, and lifestyle imbalances.

pH-lime is a natural carbonate containing calcium and magnesium, sourced from pure, environmentally protected mineral mines in Europe.

The lime is odorless and tasteless, free from synthetic additives, and has documented food-grade quality. Designed with a focus on purity, balance, and the body's needs.

---

How to use pH-lime

Stir pH-lime into a glass of water – preferably on an empty stomach, about 30 minutes before or one hour after a meal – for best absorption.

Start with 1 heaped teaspoon per day, then adjust as needed based on stress and lifestyle.

pH-lime is suitable for all ages and can be used regularly as part of a balanced lifestyle.

---

Content per teaspoon (5 g):

• Carbonate ions (CO3): approx. 3000 mg
  Distribution: approx. 70% calcium carbonate and 30% magnesium carbonate (corresponding to approx. 50/50 mmol)

• Calcium: approx. 1400 mg (from calcium carbonate)

• Magnesium: approx. 600 mg (from magnesium carbonate)

---

About us – pH-balance

At pH-balance, we work with the body's own ability to achieve internal balance. We are inspired by the rhythms of nature and the body's self-regulating mechanisms – especially the role of oxygen in supporting equilibrium and vitality.

Our products are based on natural raw materials and carefully selected to support the body's own processes rather than control them. We see mineral balance as a crucial key to a harmonious life – from the inside out.

  Nutritional value per 100 g

Energy	0
Carbohydrates	0 g
Sugars	0 g
Fiber	0 g
Protein	0 g
Fat	0 g
Saturated fat	0 g
Salt	0 mg

 

pH-lime – Natural balance

Everyday life is often filled with stress, processed food, and lifestyle imbalances.

pH-lime is a natural carbonate containing calcium and magnesium, sourced from clean, environmentally protected mineral mines in Europe.

The lime is odorless and tasteless, free from synthetic additives, and has documented food-grade quality. Designed with a focus on purity, balance, and the body's needs.

---

How to use pH-lime

Dissolve pH-lime in a glass of water – preferably on an empty stomach, about 30 minutes before or one hour after a meal – for best absorption.

Start with 1 heaped teaspoon per day, then adjust as needed based on stress and lifestyle.

pH-lime is suitable for all ages and can be used regularly as part of a balanced lifestyle.

---

Contents per teaspoon (5 g):

• Carbonate ions (CO3): approx. 3000 mg
  Distribution: approx. 70% calcium carbonate and 30% magnesium carbonate (corresponding to approx. 50/50 mmol)

• Calcium: approx. 1400 mg (from calcium carbonate)

• Magnesium: approx. 600 mg (from magnesium carbonate)

---

About us – pH-balance

At pH-balance, we work with the body's own ability to achieve internal balance. We are inspired by the rhythms of nature and the body's self-regulating mechanisms – especially the role of oxygen in supporting equilibrium and vitality.

Our products are based on natural raw materials and carefully selected to support the body's own processes rather than control them. We see mineral balance as a key to a life in harmony – from the inside out.

  Nutritional value per 100 g

Energy	0
Carbohydrates	0 g
Sugars	0 g
Fiber	0 g
Protein	0 g
Fat	0 g
Saturated fat	0 g
Salt	0 mg

 

A specially formulated herbal tea with herbs with a long tradition of use.

Use Drink 1–2 cups daily until the package is empty. Place 1 heaped teaspoon in hot water and let steep for 5–10 minutes. Please note that since several of the herbs are wild-picked, there may occasionally be small stones in the bag. Can also be used for so-called steam baths. Pour hot water over the herbs in a bowl, place a towel over your head and inhale the steam with deep breaths. pH Tea Airways should only be used as needed and for a maximum of 2 weeks.

Contents Dried herbs in a carefully balanced mix of marshmallow root (Althea root), linden flower, elderflower, coltsfoot leaf, wild pansy, hyssop, thyme, chamomile, mallow.

This mild pH tea is a balanced blend of traditional herbs based on ancient knowledge! At pH-balans, we blend our own herbal teas – carefully and thoughtfully. Our five special teas are designed to help you on your way to better balance.

Directions Drink a large cup of tea daily. Add a heaped teaspoon of the contents of the bag to hot water and let steep for 5–10 minutes. Feel free to chew the herbs while you drink the tea. You can also try adding them to a soup or a nutritious stew. Please note that since several of the herbs are wild-harvested, in exceptional cases there may be small stones in the bag, so chew carefully if you choose to eat the herbs. Tip Combine with dry brushing, movement/exercise, and deep breathing.

Ingredients Dried herbs in a carefully balanced mix of red clover blossom, burdock root, walnut leaves, nettle leaves, echinacea, astragalus, and hibiscus blossom. Packaging 70 g loose leaf

---

 

pH-balance Naked Oats (Avena Sativa) naturally become a good friend to your body. Oats are an excellent "superfood" that has always been used unprocessed, for horses among other things. In our own kitchens, unfortunately, it is most common in the form of steam-prepared and chemically salted "groats" which, according to tradition, should be heated into porridge with additional table salt in chlorinated tap water before being eaten. We suggest that you rather swallow the oat grains whole, because only then can they give your small intestine a much-needed "cleaning" and then nourish the good bacteria in the large intestine. In addition to being food for large intestine bacteria, whole oats also contain their own good bacteria as well as bran/fibres.

Usage Swallow a level tablespoon of whole oats 2-3 times a day without chewing. When the oat grains have been in the small intestine for just under a day, they enter the large intestine, where they open up and provide food for bacteria such as Bifidus, known as prebiotics. Excellent food, just like lacto-fermented vegetables, onions, white cabbage, and Jerusalem artichokes. Another method is to do a four-day whole oat fast by eating 1.4 decagrams of oats per day spread throughout the day. Chew each grain well and drink plenty of alkaline water with it. Feel free to take a heaped teaspoon of pH-calcium in the morning or evening during the fast. 📌 Energy bars with blueberry powder and naked oats Tip: Grind the oats yourself in a coffee grinder or spice grinder. This gives you an excellent gluten-free flour that, together with a little lukewarm water, can be mixed into a fine porridge or gruel. Feel free to add some homemade muesli with whole rosehip flour, nettle, freshly crushed flaxseeds, and possibly a little natural salt.

Content Organically grown oats, including bran and kernel, but without the outer husk. Eco-certification: SE-EKO-07

A relatively acid-neutral and coarse-textured bran from the husk of the spelt wheat grain. Spelt bran is excellent for use in modern, often highly processed, food as it cleans and brushes the intestinal walls and carries away heavy metals that have entered the food. The more fiber in the food, the lower the Glycemic Index. Fibers are food for certain good intestinal bacteria such as Bifidus. If the good bacteria thrive, then the gut thrives. Spelt wheat also contains water-soluble gluten, unlike common wheat which contains fat-soluble gluten. Take care of your gut - scratch it!

Usage Tip: Feel free to make your own bran dispenser from a small spice jar that is easy to carry and sprinkle on fiber-deficient foods such as cooked vegetables, eggs, meat, fish, cheese, boiled potatoes, sauces, jam, tofu, bread, pancakes, soup, desserts, and sweets, etc. You can also use the bran in your muesli, or to thicken sauces, soups, and stews, etc.

Nutritional declaration per 100 g Protein 13 g Fat 5 g (of which saturated fat 1 g) Carbohydrates 25 grams Fibers 38 g Eco-certification: SE-EKO-07

A blend of our rosehip, nettle, and blueberry nutritional powders. The mixing ratios are: rosehip (50%), nettle (30%), and blueberry (20%). Our powders are dried at room temperature to best preserve all vital nutrients, and together these components form a highly nutritionally optimized food. At pH-balans, we have used this blend ourselves for many years, and it has been developed with both nutrition and taste experience in mind. Rosehip is one of the most vitamin C-rich sources known. Nettle - the land-based equivalent of algae. It contains about 70 vital substances, including abundant chlorophyll. Blueberry is rich in sterols and powerful antioxidants, primarily the pigment anthocyanin.

Usage As with all our pH-powders, you can mix the multi-powder into a drink with a good juice or in a berry smoothie (feel free to add flaxseed oil for a real superdrink). Use 2-3 tablespoons per drink. 📌 Super simple smoothie bowl with multi-powder Ingredients: Rosehip powder, nettle powder, and blueberry powder - see each individual product page for more information

Our beetroot powder is made from fresh beetroots that have been dried at low temperatures to best preserve their nutrients. In powder form, the "bleeding beet" is easy to handle without staining. Take 1-2 tablespoons/day. Do not heat the product, but mix the powder into juice. You can make a good smoothie from beetroot and our powders of, for example, blueberries and rosehips. Feel free to add cold-pressed flaxseed oil! Beetroot can be advantageously combined with our other red powder – wild-picked Swedish lingonberries. 📌 Smoothie with raspberries and beetroot powder

Contents 500 g beetroot powder.

Nutrition declaration per 100 g Energy 1470 kJ/347 kcal Fat 1.4 g of which saturated fat 0.11 g Carbohydrates 70 g of which sugars 45 g Protein 11.3 g Salt 1.37 g

pH strips for testing the body's acidity. The more hydrogen ions a solution contains in relation to the number of oxygen molecules, the lower (more acidic) the pH value. Since our cells constantly need oxygen, a low pH value can be described as having an oxygen deficiency, which damages the body's general condition and leads to imbalances (diseases). With the help of these pH strips, you can get a decent indicator of your body's pH value by measuring your urine yourself and comparing the color change with the accompanying scale. The lower down the scale your measurement results fall, the more acidic it is, but even a basic value can indicate strong acidification as the kidneys form ammonium when they "capture" strong acids from the blood. This is, among other things, to prevent corrosion on its way out of the body. The value should be relatively consistently at pH (6.8-) 7, which is neutral like water. It is also important to remember that you are measuring the body's (blood's) waste, not the blood's pH itself. Read more about the pH scale.

Contents 18 test strips.

Bicarbonate (sodium bicarbonate) is a mineral salt produced from common salt and carbon dioxide. It has a naturally alkaline pH of approximately 8.6 in solution and is known for its many uses. Bicarbonate is often used in households, for example in baking, cleaning, and in various daily routines where function and simplicity are in focus.

Birch ash largely consists of potassium carbonates and has traditionally been used due to the high pH value of its decoction (approx. 14). We often have an excessively high salt (sodium) intake through our diet. In addition to trying to reduce daily sodium consumption, which binds fluid in the body, one can use potassium as an antidote. Birch ash is a combination of minerals and oxygen.

Usage Traditional recipe for birch ash extract: Mix approx. 4-5 tablespoons of birch ash with 1 liter of water in a stainless steel saucepan. Boil for 15 minutes with the lid on. Let cool. Then strain the decoction through a coffee filter. The finished extract should be stored in a cool place or in the refrigerator and consumed within two months. Take approx. 2-3 tablespoons a couple of times a day in at least 1.5 - 2 dl of water. Never drink undiluted decoction!

Contents 100% pure birch ash from northern Finland

Declaration of contents in mg/l Potassium (K) 2450, calcium (Ca) 19.1, chromium (Cr) 3.338, boron (B) 3.20, magnesium (Mg) < 1.0, copper (Cu) 0.29, molybdenum (Mo) 0.22, phosphorus (P) < 0.2, manganese (Mn) 0.01, iron (Fe) < 0.10, selenium (Se) < 0.036, zinc (Zn) 0.02

pH-enzyme helps your body with digestion and promotes nutrient absorption. Much of the food we eat is industrially produced, processed, and sterilized with preservatives and additives. Often it has been frozen. This means that it does not contain enough enzymes for the stomach and intestines to properly digest the food. Different systems in the body have to work extra hard, while we do not get all the nutrients we should. Enzymes act as catalysts in chemical processes in the body. Some scientists call them "the sparks of life" because they initiate so many important processes. When you eat or drink, it is the enzymes that start the process of breaking down what you consume. They break down proteins, fats, fibers, carbohydrates, and various sugars. Unprocessed food, such as raw food – or what is now called "living food" – is naturally rich in enzymes and can therefore help the body assimilate all necessary components more quickly and easily. For those who eat food, drinks, or supplements that have been frozen, industrially processed, and refined, digestive enzymes can be a good supplement to ensure optimal digestion. Why might extra enzyme intake be important? Digestion is one of the body's most important functions. With increasing age, our ability to digest food gradually deteriorates. Researchers in the USA suggest that for every decade after you turn 20, you lose an average of 9% of your digestive capacity. By the age of 50, a healthy person has thus lost an average of 27% of their digestive capacity. If one is ill, the loss of digestive capacity is likely to be at a faster rate. The cells of the intestinal lining are replaced every three to four days. This means that it constantly needs nutrients to build new cells and function well. A well-functioning digestion is therefore a prerequisite for the stomach to be healthy. This applies to both children and the elderly. If the intestinal lining does not get the nutrients it needs, it can lead to leaky gut, meaning that the intestinal lining leaks through large and undigested food particles, which in turn causes health problems. Use our digestive enzymes:

• for indigestion, bloating, and gas
• for certain types of food allergies
• for skin problems
• to counteract degenerative aging processes
• for nutrient deficiencies
• during mental and physical stress
• if you eat refined and cooked food
• if you eat irregular meals and fast food
• with high intake of caffeine and alcohol
• during strenuous exercise and heavy sweating.

Enzyme content per capsule:

• Protease 3.0 (pH=3.0) 25 SAPU
• Protease 4.5 (pH=4.5) 42 000 HUT
• Protease 6.0 (pH=6.0) 7 250 HUT
• Amylase 7 200 DU
• Glucoamylase 30 AGU
• Invertase (sucrase) 300 SU
• Alpha-galactosidase 125 GalU
• Diastase 250 DP
• Lactase 350 ALU
• Lipase 575 LU
• Cellulase 525 CU
• Phytase 6.5 FTU
• Xylanase 200 XU
• Hemicellulase 250 HCU

Dosage 1–2 capsules of pH-enzyme with each meal or 3 times/day. The enzymes can also be sprinkled on food.

Contents 90 vegetable capsules. Filling agent: Rice bran.